Amazing Avocado Dip

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I ran across this recipe on Pinterest and read the full recipe on the Listotic blog.  It will definitely be something I make often! The best thing, its only a few ingredients! 

It was a hit for Bachelorette viewing night too. Its so simple and can be made quickly! I tweaked her recipe, by adding real red onion vs. onion powder, and I used cilantro instead of parsley to give it more of a guac feel.

 

Amazing Avocado Dip

Ingredients

  • 3 large avocados (chopped into small chunks)
  • 1 pint cherry tomatoes (chopped into small chunks)
  • 4 ounces plain crumbled feta cheese
  • 1 small bunch of fresh cilantro (chopped fine)
  • 1 tbsp olive oil
  • 1.5 tbsp red wine vinegar
  • 1/2 tsp or more of garlic powder
  • salt and pepper to taste
  • 1/4 cup chopped fresh onion or 1 tsp onion powder (I used red onion)
  • 1 bag tortilla chips for serving

 

Directions:

  1.  Combine all of the ingredients together in a bowl, except for the avocados.
  2. Our recipes differed here- I then added the avocados and I mashed them to a chunky but still semi solid consistency with the rest of the ingredients. I refrigerated for maybe 2 hours before serving.

Her Step 2- Refrigerate for a few hours or overnight, and then chop the avocados and gently stir them in just before serving.

Your choice, it feels like a tomato/tomatoe situation, with either result being a delicious dip!

 

Enjoy!!

XoXo

-Hannah

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